Copper induction


 


Crafted for those who appreciate both precision and beauty, our 4-layer cookware represents the pinnacle of culinary engineering. At its core, aluminium and stainless-steel layers work in harmony to deliver flawless heat distribution—ensuring every dish is cooked to perfection, free from hotspots or uneven results.

The interior, forged from premium stainless steel, offers a naturally smooth, effortless cooking surface that cleans with ease. On the outside, the rich copper finish exudes timeless elegance, transforming your kitchen into a stage for culinary excellence. Engineered with a universal stainless-steel base, this cookware adapts seamlessly to all cooking surfaces—including induction—bringing versatility to match its beauty. Copper’s unrivalled thermal responsiveness delivers immediate heat control: quick to respond, precise to the degree, and always under your command. This is more than cookware—it’s a statement of craftsmanship, designed to inspire chefs and enthusiasts who demand performance without compromise.

Design

The copper induction cookware range is comprised of 4 layers: The core aluminium and stainless steel layer distribute heat quickly and evenly throughout the cookware, preventing hotpots and sticking during cooking. The stainless steel interior makes the pan easy to use and clean, and the external layer of copper gives the pan a unique, stunning appearance. Our copper induction cookware is finished off with a stainless steel base, making it suitable for all cooking hobs, including induction. 

Copper is the best heat conductor among all materials used in cookware production. Copper allows the cookware to reach high temperatures quickly, and cool down as soon as it is removed from the heat source - giving you maximum control when cooking. The heat spreads out evenly throughout the cookware, without hot spots, preventing food from sticking during cooking. The cookware's interior is lined in stainless steel, meaning it is non-reactive to acids and alkalines, and is safe to use and easy to clean. 

Stainless steel handles complete the pans. They are feature rich, with ergonomically designed grooves and contours that allow you to hold, manouver and serve from the cookware with ease. The handles are riveted to the cookware in order to provide increased strength.

Handle

The ergonomic stainless steel classic handles provide great comfort during cooking and serving, and they are riveted to provide the cookware with increased strength.

Please note: The stainless steel handles will become hot during use, especially when cooking on the stovetop or in the oven. Always use oven gloves or pot holders when handling hot cookware. 


Pans for Life

This collection qualifies for our Pans for Life scheme. Find out more here.

Use & Care

For use & care instructions for this collection, click here.

Suitability

Stainless Steel Care

What our customers say

 
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