The smallest in our range, the 20cm Saute Pan (without lid) guarantees the best results every time you cook.
With straight, high sides and a wide, flat base this pan is perfect for sautéing, searing, cooking meat and shallow frying..
The ergonomic stainless-steel classic handle provides great comfort during cooking and serving and it is riveted for extra strength. The handle stays cool during cooking, although it can getwarmer closer to the rivets. A cloth or over glove would need to be used if the pan is used in the oven for any amount of time.
The handle stays cool during cooking, although it can get warmer closer to the rivets. A cloth or over glove would need to be used if the pan is used in the oven for any amount of time.
The magnetic stainless steel exterior enables the cookware to be used on induction hobs, as well as on all other heating sources. These pans can be used in an oven up to 250C.
Use and Care
Although these pans are dishwasher-safe, we strongly recommend cleaning your pans by hand, and using a dishwasher only periodically. The cleaning products used in some dishwashers can be very abrasive and can lead to deterioration of the aluminium located between the two layers of stainless steel.
Prolonged dishwasher use can damage your cookware and, as a result, mayinvalidate any claims against our manufacturer's guarantee.
Please follow the below Use and Care Instructions to get the best out of your cookware and to extend its life.