Paella Pans

These well-designed Paella Pans are made from Carbon Steel, the most traditional material used for making these kinds of pans, and it is preferred for its great conductivity and ability to withstand cooking over high heat.

The flat, wide bottom and the shallow, sloped sides allow the food to cook evenly and two ergonomic handles provide great comfort during cooking and serving.

The frying pans are oven safe, which means that you can transfer the pan from cooking hob to the oven in order to finish your cooking.

For convenience, the pans can be used on all hob types, including induction.

Please follow Use & Care Instructions to get the best out of your cookware & extend it's life.